Retro: The Complete Collection

Women's Weekly

by Pamela Clark, The Australian Women's Weekly

Retro recipes are always high on the all-time favourites list, no matter where you eat - at home, restaurants, diners, pubs, cafes and coffee shops. There's nothing like a spot of nostalgia to remind you of a special moment in your life. This book is full of such memorable recipes - Scotch Eggs, Duck l'Orange, and Classic Trifle - as well as recipes with a lighter 21st-Century twist like Black Forest Souffl - alongside iconic advertisements from the 1950s. It's a culinary stroll down memory lane with each turning page

Genres: Cookbooks, Cooking

494 pages, Hardcover

Published April 3, 2017

About the author

Editor of the Australian Women's Weekly Cookbooks, Director of the Australian Women's Weekly Test Kitchen.

For a listing of Australian Women's Weekly cookbooks that have not be categorised into editors see:
https://www.goodreads.com/author/show...