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What Members Thought
Several years ago (2010), I read about this bread recipe published in the New York Times and was intrigued by the idea of not needing to knead it. I tried versions of it until I was baking bread much more often than my waistline liked.
I never cooked it in a dutch oven (didn't have one), but still got delicious results. I also used the book Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking as a reference and I loved making homemade bread for my family.
Eventually ...more
I never cooked it in a dutch oven (didn't have one), but still got delicious results. I also used the book Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking as a reference and I loved making homemade bread for my family.
Eventually ...more
Jun 08, 2010
Angela Randall
marked it as to-read
Jan 30, 2014
Janet Morris
marked it as to-read
