From the Bookshelf of Beer

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Richard Gombert
May 21, 2012 rated it really liked it
Shelves: 2012, beer, food
A good book.
I now have a lot more beers to look out for and try.
I was particularly interested in the chapter on Micro Brewing, Home Brewing and Nano Brewing, and of coarse some of the restaurants describe let my mouth watering.
Don
Apr 22, 2012 marked it as to-read