Becoming Facebook by Mike HoefflingerMarissa Mayer and the Fight to Save Yahoo! by Nicholas CarlsonThe Innovators by Walter Isaacson
Silicon Valley History
237 books — 435 voters
Dream Hoarders by Richard V. Reeves
Books for Post-Election Understanding
197 books — 139 voters

Cereal Tycoon by Joe MusserThey Told Me Not to Take that Job by Reynold LevyThe Tinkerers by Alec FoegeAgainst the Odds by James DysonEarning It by Joann S. Lublin
Business Biographies and Memoirs
230 books — 253 voters

Mennonite in a Little Black Dress by Rhoda JanzenGrowing Up X by Ilyasah ShabazzPerdita by Paula ByrneVita by Victoria GlendinningLove in a Headscarf by Shelina Zahra Janmohamed
Female Biographies
1,248 books — 412 voters

Thomas Jefferson Dreams of Sally Hemings by Stephen O'ConnorGirl on the Golden Coin by Marci JeffersonJefferson by Max ByrdThe Hamilton Affair by Elizabeth Cobbs
Biographic Fiction
732 books — 302 voters
White Teeth by Zadie SmithBeloved by Toni MorrisonThe God of Small Things by Arundhati RoyMidnight’s Children by Salman RushdieThings Fall Apart by Chinua Achebe
Best Books Ever
74,930 books — 277,867 voters

The Constantine Affliction by T. Aaron Payton
Best Steampunk Books
1,229 books — 4,083 voters

Cardamom and Lime by Sarah Al-hamadThe Healthy Cuisine of India by Bharti KirchnerVeganomicon by Isa Chandra MoskowitzHarumi's Japanese Home Cooking by Harumi KuriharaThe Kimchi Chronicles by Marja Vongerichten
Recommended cookbooks
196 books — 24 voters

The End of Overeating by David A. KesslerFood Politics by Marion Nestle
Food on the Cover
1,350 books — 436 voters
Stuffed by Hank CardelloAmerican Wasteland by Jonathan  BloomCooking Solves Everything by Mark Bittman
Essential Knowledge About Your Food
69 books — 47 voters

The Healthy Cuisine of India by Bharti KirchnerThe Indian Inspired Cookbook by Bharti KirchnerCardamom and Lime by Sarah Al-hamad
Best Ethnic Cookbooks
317 books — 144 voters
Calorie Wars by Larry DeutschAmerican Wasteland by Jonathan  BloomKilling It by Camas DavisNotes on a Banana by David  LeiteThe Comfort Food Diaries by Emily Nunn
Food-Related Non-Fiction
1,220 books — 1,631 voters

Calorie Wars by Larry DeutschStuffed by Hank CardelloWhat to Eat by Marion NestleFood Politics by Marion NestleSafe Food by Marion Nestle
A Nutrition Reading List
376 books — 410 voters
Restaurant Calorie Counter For Dummies by Rosanne RustThe Hundred Year Diet by Susan YagerWhat to Eat by Marion NestleFood Matters by Mark BittmanCooking Solves Everything by Mark Bittman
Serious Weight Loss Help
89 books — 84 voters

Ingenious Pain by Andrew  MillerPromised Lands by Jane RogersMy Old True Love by Sheila Kay AdamsWhite Mughals by William DalrympleBride of New France by Suzanne Desrochers
Best 1700s Historical Fiction
89 books — 153 voters
Lambs of Men by Charles Dodd WhiteThe People's Act of Love by James MeekHotel Savoy by Joseph RothA Parchment of Leaves by Silas HouseThe Tapestries by Kien Nguyen
Best 1900s Historical Fiction
148 books — 68 voters