Catherine Berry's Blog, page 16

HALF PRICE SUMMER SALE
Great holiday reading for those who are in France, travelling to France or just dreaming of France.
Hop on over to Amazon to secure your copy of But you are in France, Madame .
And then - Let me know what you think ([email protected]).
 I'd love to hear from you.

Print versions available here

I am not loyal to any particular radio station. I flick and change at an unkind pace, determined by both ad placement and genre of music, usually with my most-obliging son in the back seat of the car saying little, but occasionally letting me know that "I like this piece" or that "the trumpets are pretty cool", which are amongst his euphemisms for, 'please stop being button happy and give this one a go'. Friday mornings are different. I look forward to radio station Triple J's 'Like a Version'... one band's artistic take on another band's song.

I try and favour Triple J for other reasons, too. They give the small-timers and the not-yet-known the opportunity to be discovered, or at least have their several minutes of fame. The band that caught my attention recently was no longer in that category. They had already had significant success and were combining their 'Version' performance with an announcement of their upcoming tour dates. But, it wasn't so much the song that they played that had me entranced, although I enjoyed that, too, it was what they said about their journey.

Like many bands, they had started doing small gigs - pubs mainly, if they could get them. Single-minded in their pursuit of glory they, nonetheless, set themselves smaller goals on the path to international fame and big concert hall billings. The first of which was 'to fill the corner'... the corner pub that is, with patrons.



Last night, I was invited to speak at a book club. It was my first such invitation and I was delighted. Most of the ladies present had read my book, copies of which were scattered around the coffee table. That made me happy, but it was at the end of the night when one of the attendees asked if we could stay in touch, and presented me with her phone so that I could write in my telephone number, that I had my first, 'I'm on my way to filling the corner' moment. She had already entered my name and, in the space for occupation, she had written 'author'. Me, she was meaning me. Most writers will confirm that being such is a hard slog, filled with self-doubt and financial dependence, but in that moment I did not mind that my total income for most weeks from book sales is less than my 16 yo makes in a night of work. Ok, honestly, in an hour.

PS Thanks to Rusty Marmot for the photos

I invite you back to Talloires.


Earlier this week, I proudly showed off our village, one of the jewels of the Annecy Lake.

Today, I take you to Le Cormoran, our beautiful 4-bedroom 18th Century village house, situated close to all the action - boulangerie, poste, tabac, cafés, restaurants, cinéma, supérette ... and a short walk to the lake. Take a look, or visit our holiday rental site click here then contact me on [email protected] if I can help you to plan your next skiing, cycling or just-being-in-the-French-Alps holiday.

 

 
 
 
  
   


  

 Le Cormoran

The Tour de France is heading towards the Alps this week and will showcase our beautiful Haute Savoie region over three Stages. Take particular note of Stage 19 on Friday the 22nd July when the Tour will pass through our village of Talloires on the Annecy Lake. 
Stage 18. 21st July. Time trial from Sallanches to MegèveStage 19.  22nd July. Mountain Stage from Albertville to St Gervais. Passing by Lake Annecy and through our village of Talloires before tackling the Col de La ForclazStage 20.  23rd July. Mountain Stage from Megève to Avoriaz passing over the Col des Aravis that divides the Haute Savoie from the Savoie.
Here is an avant-goût (taster) of the beauty that you will see. For more images of the village and the area do take a look at our personal site: https://lecormorantalloires.wordpress.com
The bay of Talloires


Looking across the Annecy Lake to Duingt. Look closely to see the castle on the tip of the promontory.
The Dents de Lanfon are in the background
Hop off and on the ferry to visit the Annecy Lake
The Bauges Mountains with Talloires in the foreground.
Our gorgeous village of Talloires
The village


The Abbey - now a hotel but originally a monastery. Due to celebrate it's 1000 years in 2018!
The water of the lake is perfect for swimming, boating...



If you haven't visited - it really is worthwhile.

And, for more information about the Tour - click here http://www.letour.com/le-tour/2016/us/stage-19.html

Today was no ordinary day.

Please stop the carnage.


Je suis dégoûtée. Je suis triste.... mais A vos côtés.

I was asked recently, by someone heading for a short stint in France, if I could think of any obvious cultural pitfalls to try and avoid when she arrived. The need to greet all present before launching into the nitty-gritty of the reason for being somewhere, and the 'bise', (the delightful French custom of greeting by way of a kiss or kisses), came to mind immediately.








A little later, I was preparing myself a tisane, a herbal tea, made, in this case, exclusively from the plants in the gardens of the Talloires Abbey, when I remembered an awkward moment that I had experienced many years before.


Then, employed by the French government as an English-speaking assistante, my rather vague job description was to help out the English teachers with their classes in two French collèges. It was a nine-month position and, as I was young and carefree, it seemed like an excellent way to experience first-hand living à la française.

As luck would have it, I was posted to Grenoble, where the only person that I knew in France, lived. My friend suggested that she meet me at the train station and take me back to her parents' house for a couple of days until I found my feet. Hugely relieved at the idea, I accepted. Breakfast had finished for the family when I arrived, but the mother busied herself with preparing me a cup of tea ... only the cup was not like any cup that I had drunk tea from before. In my limited experience, soup would have been a more suitable liquid and I looked around for a spoon, thinking that it was strange that no-one in all my years studying French at school and at university had prepared me for drinking tea like the French. But, there was no spoon and I wriggled uncomfortably, hearing my own mother's voice concerning soup-drinking etiquette. "Don't slurp." "Tilt the bowl at an angle away from you and use your spoon to get the last drops." "No, Catherine, do not pick up the bowl with your hands." What was I to do? I procrastinated, waited until my host left the room, grabbed the bowl with both hands, downed the tea and slipped the bowl quickly back in place... precisely as I should have done, minus the haste and embarrassment.

And now, for a bit of cultural confusion in reverse.

Back in Australia, my daughter took a packet of Mini Bites (bite-sized brown rice crackers) to school to eat at recess. Hoeing into them, there was a loud guffaw from the boy to her right. Said gentlemen then reached into his pocket for his iPhone. Still laughing, he took a photo to send back to his classmates in France. His language background took him on an altogether different mind journey ...  if further explanation needed click here

A couple of days ago, my husband was out walking in the mountains behind our house late in the afternoon when he heard the gentle clanging of cow bells. Instinctively, he looked for his phone. No, not to take a photo - he did that later, but to turn off his alarm clock. I had to laugh when he recounted the story to me. To explain...when returning to Australia after living in France and looking for a more pleasant wake-up sound than a jarring 'beep, beep, beep',  he took a sound bite of cow bells and set it as his morning alarm. Even in sight of the gentle beasts, his sub-conscious did a jolt to another time and response and nearly tricked him into hitting the 'slumber' button.

Back home and tidying up in the garden, he stripped some ivy off one of the verandah posts and uncovered a cow bell that we had hung there and which, over time, had been completely hidden from view. It seemed like the house was offering us a little 'welcome back to France' present. 

The cows had been a part of our French adventure from the very beginning. Stumbling into an October "Descente des Alpages', in our first year there, we had watched the slowly moving creatures, weighed down by their enormous bells, parade through the streets of Annecy, alongside highly excited geese, necks proudly stretched upright to allow us better viewing of their beautiful bows, groups of disorderly goats reminiscent of the cheeky but loveable souls that can always be found in any school class and pretty donkeys wearing straw hats and flowers. It had been a lucky mistake to be in the middle of it all and, thereafter, the sound of the cows and their bells, which woke us in the mornings and accompanied myself and the children on our daily walks to school, claimed a high ranking in our favourite sounds of the French Alps.

My husband sends me photos like these...and accompanies them with tantalising descriptions of strolling through the Annecy market with the smell of roasting chickens, their potatoes swimming in rather large quantities of fat underneath, floating in the air.

He's there and I'm not, more's the pity. 
And, the cheese ... I still remember my surprise when first I discovered that you could buy cheese, like wine, by its year. It was in our early days in Annecy when I was still rather over-awed by the speed with which market transactions took place and the amount that I did not know about good, fresh, locally produced food. No doubt it was just to bring me back to that pleasant moment of discovery that my husband lashed out and bought a slab of 2014 Summer Beaufort, alongside the Tommettes Fermières pictured.

As an aside, the Tomme de Savoie (the tommettes above are smaller versions of the Tomme) is celebrating its 20th year since being awarded an IGP (Indication Géographique Protégée). If you are a cheese lover, it is at this must-visit site http://www.tomme-de-savoie.com (excerpt below), dedicated to this cheese, that you will be regaled with recipes, health facts, production secrets and more.
La Tomme de Savoie fête ses 20 ans d'IGP
La Tomme de Savoie est fière de fêter cette année les 20 ans de son IGP !Ce signe officiel garantit la qualité et l'origine d'un fromage fabriqué dans le respect d'un cahier des charges strict. Seule la véritable Tomme de Savoie IGP est habilitée à porter le fameux marquage "Savoie" qui la différencie et la rend reconnaissable entre toutes.
To the delightful aroma of the roasting chickens add the look of the bread, the smell of which I can imagine from the other side of the world, the anticipation of the rows and rows of strawberries, the baskets full of a mixed variety of tomatoes, the crazy shapes of the capsicums and the sweetest mini rockmelons anywhere and you have just another normal day at the markets in France...lucky, lucky husband.

First...and last coffee of the day. No time!


I had a lovely Saturday recently on the Central coast of New South Wales attending the French Country Market, held on the grounds of the Chertsey primary school. I booked and ran a stall and it was a pleasure to spend the day chatting to fellow francophiles about my book and our French house, which we have on holiday let.

French Country Market - Chertsey

Our little stall in Chertsey

We were clearly the amateur stand alongside the well-polished stalls! The last time that we had done something similar was when we were living in France and we participated in the Talloires vide-grenier, literally 'empty attic', the equivalent of a whole village garage sale.
Vide-grenier - Talloires


Similarities
Both days were in May and, for us as stallholders, they started at the crack of dawn, were amazingly tiring but were brilliant fun. We sold more than we were expecting!Both were friendly places where people happily stopped to chat and swap stories. 







Our little stall in Talloires, looking out over the Annecy Lake.Differences
The weather... A few days out of winter here in Australia, and despite the fact that I started the day wearing a coat and jumper, by 9 o'clock I was wishing that I had dressed in shorts and tee-shirt.The setting - as the photos attest - French village v. Australian bush.Australians don't haggle like the French do!





 

I know it is not the New York Times, but thank our local Sydney paper, the Manly Daily, for the mention...