If you’re looking for a vegan Thanksgiving pie recipe that’s festive and decadent, you need to try my easy slow cooker butternut squash pie with miso. It also frees up space in your oven for more holiday cooking for your family celebrations.

My vegan butternut squash pie is a holiday break from the traditional pumpkin pie and cooks in your slow cooker. It’s rich, decadent, and has a touch of salt and depth from the added miso.

The pie bakes in your slow cooker, free...