Duck Fesenjan
A recipe for Persian fesenjan, made with duck or goose. Fesenjan is a thick stew that hinges on walnuts and pomegranate molasses. Chicken or pheasant work well, too.
Duck Fesenjan is the latest post on Hunter Angler Gardener Cook.
No comments have been added yet.
Hank Shaw's Blog
- Hank Shaw's profile
- 17 followers
Hank Shaw isn't a Goodreads Author
(yet),
but they
do have a blog,
so here are some recent posts imported from
their feed.
