Top Retellings of Classic Tales
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Fantastical Cakes: Incredible Creations for the Baker in Anyone
Foundations of Flavor: The Noma Guide to Fermentation
Modern Baking
Estela
The Nordic Baking Book
Pasta, Pretty Please: A Vibrant Approach to Handmade Noodles

Cook Like a Pro: Recipes and Tips for Home Cooks: A Barefoot Contessa Cookbook
A Very Serious Cookbook: Contra Wildair
Season: Big Flavors, Beautiful Food
Israeli Soul: Easy, Essential, Delicious
Everyday Dorie: The Way I Cook
Time

Ottolenghi Simple
The Mezze Cookbook: Sharing Plates from the Middle East
The German Cookbook
Cravings: Hungry for More
Cooking South of the Clouds: Recipes and Stories from China's Yunnan Province
Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies

Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]



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