Books about Food

Books about food, nutrition, diets, healthy choices, junk foods, food fads, food policies, politics of food, agriculture, history of food

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295	Your Guide to Fall Baking: Discover Delicious Baked Goods Recipes That Are Perfect for Fall! by Valeria Ray really liked it 4.00 avg rating — 6 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
295	Copycat Cookbook: Your Ultimate Guide to Preparing Recipes from your Favorite Restaurants at Home by Ivy Hope 3.33 avg rating — 6 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
295	The Fabulous Face Creams: Recipes to Create Your Best Self-care Routine by Jenny Kings it was amazing 5.00 avg rating — 2 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
295	My American Dream: A Life of Love, Family, and Food by Lidia Matticchio Bastianich 4.12 avg rating — 816 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
295	The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain by Steven R. Gundry 3.53 avg rating — 13,611 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	Locavore: From Farmers' Fields to Rooftop Gardens - How Canadians Are Changing the Way We Eat by Sarah Elton (Goodreads Author) 3.84 avg rating — 230 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	More: Population, Nature, and What Women Want by Robert Engelman 3.98 avg rating — 65 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	Eat Drink Vote: An Illustrated Guide to Food Politics by Marion Nestle 3.88 avg rating — 206 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	The Best American Food Writing 2018 by Ruth Reichl 3.85 avg rating — 613 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	Delicious Ways to Mix Up Egg with Other Recipes: Mixing Up Your Eggs with Your Favorite Dishes Is Something You Need by Ava Archer 4.50 avg rating — 4 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	Chia Seeds for Everyone!: A Cookbook Teaching You How to Use Them! by Ivy Hope it was ok 2.00 avg rating — 2 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
306	Vietnam War Veterans Day Cookbook: Celebrate the Day with Home Cooked Meals by Stephanie Sharp 3.67 avg rating — 3 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
313	Eating on the Wild Side: The Missing Link to Optimum Health by Jo Robinson 4.19 avg rating — 3,901 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
313	Whole: Rethinking the Science of Nutrition by T. Colin Campbell 3.90 avg rating — 6,871 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
313	Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook] by Aaron Franklin 4.52 avg rating — 2,993 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
313	Hungry Ghosts #1 by Anthony Bourdain 3.39 avg rating — 885 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
313	Sweet Vegetarian Recipes to Try: Light Up Your Cooking with These Amazing Recipes by Ava Archer 3.80 avg rating — 5 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
313	Scrumptious Strawberry Recipes: The Cookbook That Takes Strawberries to Another Level by Heston Brown liked it 3.00 avg rating — 2 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	Eating for a Healthy Heart: Explaining the "French Paradox by John Yudkin 4.11 avg rating — 9 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	The Edge of the World: How the North Sea Made Us Who We Are by Michael Pye 3.57 avg rating — 2,776 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	Taco USA: How Mexican Food Conquered America by Gustavo Arellano 3.81 avg rating — 966 ratings score: 88, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	We All Scream: The Fall of the Gifford's Ice Cream Empire by Andrew Gifford (Goodreads Author) 3.80 avg rating — 301 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	Food Fights & Culture Wars: A Secret History of Taste by Tom Nealon (Goodreads Author) 3.36 avg rating — 270 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	The Tastiest Cuisine Recipes to Try Now: The Best of Unique and Delicious Dishes from Around the Globe by Ava Archer 3.86 avg rating — 7 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	Tasty & Tempting Teen Recipes: A Complete Cookbook of Easy-to-Make Dish Ideas! by Allie Allen 3.67 avg rating — 3 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
319	Spectacular Spaghetti Recipes: A Unique Cookbook for Spaghetti Lovers by Heston Brown 4.80 avg rating — 5 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
327	Nickel and Dimed: On (Not) Getting By in America by Barbara Ehrenreich 3.65 avg rating — 194,772 ratings score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
327	In the Devil's Garden: A Sinful History of Forbidden Food by Stewart Lee Allen 3.67 avg rating — 1,298 ratings score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
327	The Sweetest Lunch Recipes for The Sweetest Mom: Your Little Ones Will Take Care of You! by Ava Archer really liked it 4.00 avg rating — 5 ratings score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
327	Nourishing Chinese Soups: Hearty Soups to Serve the Family Some Warmth & Love by Molly Mills 4.75 avg rating — 4 ratings score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
327	Amazing Collection of Low Fat, Low Calorie Side Dishes: A Curated Selection of Appetizing Side Dish Recipes by Sophia Freeman it was amazing 5.00 avg rating — 1 rating score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
332	The Ketogenic Diet: A Complete Guide for the Dieter & the Practitioner by Lyle McDonald 4.13 avg rating — 213 ratings score: 86, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
332	The Primal Cheeseburger: A Generous Helping of Food History Served Up on a Bun by Elisabeth Rozin 3.24 avg rating — 25 ratings score: 86, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
332	The Tastiest Pancake Mixes to Try: Crusty and Sumptuous Pancake Recipes That’ll Leave You Asking for More by Ava Archer 4.33 avg rating — 9 ratings score: 86, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
332	Beasts that Cling to Straws - From Farm and Garden to Table: Amazing Recipes to Make with Your Farm or Garden Produce by Ava Archer liked it 3.00 avg rating — 1 rating score: 86, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
336	Food: The History of Taste by Paul Freedman 3.98 avg rating — 326 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
336	The Days of the Servant Boy by Liam O'Donnell (Goodreads Author) 4.29 avg rating — 7 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
336	For God, Country, and Coca-Cola by Mark Pendergrast (Goodreads Author) 3.90 avg rating — 821 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
336	A Curious History of Food and Drink by Ian Crofton 3.21 avg rating — 195 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
336	Mexican and Chinese Recipe Mashups: Amazing Mexican-Chinese Meals That You Can't Miss! by Ava Archer 4.17 avg rating — 6 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
336	30 Spicy Recipes to Keep You Warm in Winter: "Make the Best of Your Winter Mealtime with the 30 Recipes" by Ava Archer 3.25 avg rating — 4 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
342	A Revolution in Taste: The Rise of French Cuisine, 1650–1800 by Susan Pinkard 3.80 avg rating — 59 ratings score: 84, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
342	What the Great Ate: A Curious History of Food and Fame by Matthew Jacob 3.32 avg rating — 69 ratings score: 84, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
342	Pineapple Express: Fun, Colorful Recipes from Hawaii - Amazing Pineapple Recipes for A Fruitful Life by Susan Gray 4.75 avg rating — 4 ratings score: 84, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
342	The Gourmet Cuisine of Narnia: A Cookbook with Magnificent Recipes from Narnia by Johny Bomer 3.22 avg rating — 9 ratings score: 84, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
346	Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats by Mary G. Enig 4.04 avg rating — 1,252 ratings score: 83, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
346	Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated Into What America Eats by Steve Ettlinger (Goodreads Author) 3.38 avg rating — 2,325 ratings score: 83, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
346	Sugar-Free Desserts: Satisfy Your Sweet Tooth without Feeling Guilty by Stephanie Sharp 2.67 avg rating — 3 ratings score: 83, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
346	Ground Turkey or Ground Chicken, That is the Real Question!: A Cookbook with Both Ground Meats, So, You Do Not Have to Choose! by Ivy Hope 3.50 avg rating — 2 ratings score: 83, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
350	Weighing In: Obesity, Food Justice, and the Limits of Capitalism by Julie Guthman 4.06 avg rating — 291 ratings score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
350	The Varsity by Janice McDonald really liked it 4.00 avg rating — 1 rating score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
350	The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats by Damian Mogavero (Goodreads Author) 3.60 avg rating — 151 ratings score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
350	Delightful Buddha Bowl Recipes: A Complete Cookbook of Tasty, Layered Dish Ideas! by Allie Allen really liked it 4.00 avg rating — 6 ratings score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
350	The Low-Carb Beef Cookbook: A Radical Approach to Healthy Eating and Losing Weight by Ivy Hope 1.50 avg rating — 2 ratings score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
355	Oranges by John McPhee 4.03 avg rating — 3,824 ratings score: 81, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
355	Change Comes to Dinner: How Vertical Farmers, Urban Growers, and Other Innovators Are Revolutionizing How America Eats by Katherine Gustafson (Goodreads Author) 3.83 avg rating — 111 ratings score: 81, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
355	Everyday Mexican Recipes: The Complete Book of Mexican Cooking by Patricia Baker 4.17 avg rating — 6 ratings score: 81, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
355	Italian Cookbook: 60 Delicious Recipes from Italy by April Blomgren liked it 3.00 avg rating — 3 ratings score: 81, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
359	Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series) by Alissa Hamilton 3.42 avg rating — 173 ratings score: 80, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
359	America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food by Pat Willard 3.43 avg rating — 168 ratings score: 80, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
359	Turkey-Free Thanksgiving Recipes: Celebrate Your Thanksgiving Even When You Do Not Have Any Turkey by Stephanie Sharp it was amazing 5.00 avg rating — 1 rating score: 80, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
359	Chinese New Years' Recipes: Get A Glimpse of The Chinese Celebration with Food by Stephanie Sharp 4.25 avg rating — 4 ratings score: 80, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
363	Fresh: A Perishable History by Susanne Freidberg (Goodreads Author) 3.80 avg rating — 152 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
363	The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats by Daniel Stone 3.94 avg rating — 3,621 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
363	Chef Table - Recipes that Leave You Hungry for more: Recipes that Make You Ask for more by Ava Archer 4.33 avg rating — 3 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
363	Sweet Valentine Cocktail Recipes: We're Getting Drunk on Love - And Delicious Cocktails! by Grace Berry really liked it 4.00 avg rating — 2 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
363	How's the Squid?: A Book of Food Cartoons by Jack Ziegler 3.50 avg rating — 32 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
368	White Bread: A Social History of the Store-Bought Loaf by Aaron Bobrow-Strain (Goodreads Author) 3.63 avg rating — 820 ratings score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
368	Make Cooking Easy!: Simple and Tasty Filipino Instant Pot Recipes by Heston Brown 4.50 avg rating — 2 ratings score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
368	Thai Cookbook for an Exotic Culinary Journey: Top Thai Recipes Gathered in One Cookbook by Nancy Silverman liked it 3.00 avg rating — 1 rating score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
368	Save Room for Pie: Food Songs and Chewy Ruminations by Roy Blount Jr. 3.27 avg rating — 142 ratings score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
372	Candyfreak: A Journey through the Chocolate Underbelly of America by Steve Almond (Goodreads Author) 3.76 avg rating — 5,667 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
372	Horsemen of the Esophagus: Competitive Eating and the Big Fat American Dream by Jason Fagone (Goodreads Author) 3.41 avg rating — 180 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
372	Cook Once Eat All Week Recipes: A Complete Cookbook of Delicious Make-Ahead Dish Ideas! by Allie Allen 3.20 avg rating — 5 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
372	Wok Recipe Book to Make Cooking Simpler: Ultimate Cookbook with The Best Wok Recipes by Nancy Silverman it was amazing 5.00 avg rating — 2 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
372	Two for the Road: Our Love Affair With American Food by Jane Stern (Goodreads Author) 3.59 avg rating — 528 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
377	A Taste of History: The Stories Behind Our Favourite Foods by Bryan Bruce 3.45 avg rating — 58 ratings score: 76, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
377	Jaw-Dropping Charcuterie Board Recipes: Be Adventurous and Make A Wild Impression on Your Guests by April Blomgren it was amazing 5.00 avg rating — 2 ratings score: 76, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
377	Valentine's Day Recipes: Make Your Partner Feel Special with Love-Cooked Meals by Stephanie Sharp really liked it 4.00 avg rating — 4 ratings score: 76, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
377	Food First Comic by Leonard Rifas 4.50 avg rating — 2 ratings score: 76, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
381	The Poison Squad: One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century by Deborah Blum 3.93 avg rating — 4,851 ratings score: 75, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
381	Calling Chicken Wing Lovers!: Easy Chicken Wing Recipes to Cook at Home by Heston Brown 4.50 avg rating — 4 ratings score: 75, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
381	Boozy Glaze Recipes: Delicious Alcohol Glazes to Improve the Flavor of Your Food by April Blomgren it was amazing 5.00 avg rating — 1 rating score: 75, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
381	Nancy Eats Food (Ernie Bushmiller's Nancy, #1) by Ernie Bushmiller 4.48 avg rating — 25 ratings score: 75, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
385	Franchise: The Golden Arches in Black America by Marcia Chatelain (Goodreads Author) 3.83 avg rating — 1,690 ratings score: 74, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
385	Mouthwatering Taco Recipes: A Bouquet of Tacos to Enjoy All Year Long by April Blomgren liked it 3.00 avg rating — 2 ratings score: 74, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
387	Bittersweet: The Story of Sugar by Peter Macinnis (Goodreads Author) 3.51 avg rating — 143 ratings score: 73, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
387	Fear of Food: A History of Why We Worry about What We Eat by Harvey Levenstein 3.66 avg rating — 235 ratings score: 73, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
387	Best Instant Pot Recipes: Release the Pressure of Mid-Week Meal Planning by Christina Tosch really liked it 4.00 avg rating — 2 ratings score: 73, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
387	Foxfire 2: Ghost stories, spring wild plant foods, spinning and weaving, midwifing, burial customs, corn shuckin's, wagon making, and more affairs of plain living by Eliot Wigginton (Editor) 4.32 avg rating — 891 ratings score: 73, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
391	Spice: The History of a Temptation by Jack Turner 3.64 avg rating — 2,544 ratings score: 72, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
391	Snacks: A Canadian Food History by Janis Thiessen 3.36 avg rating — 69 ratings score: 72, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
391	Pie Cookbook: A Collection of 50 Recipes for Delicious Homemade Pies by Angel Burns really liked it 4.00 avg rating — 2 ratings score: 72, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
391	The Foxfire Book: Hog Dressing; Log Cabin Building; Mountain Crafts and Foods; Planting by the Signs; Snake Lore, Hunting Tales, Faith Healing by Eliot Wigginton (Editor) 4.35 avg rating — 1,882 ratings score: 72, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
395	On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee 4.46 avg rating — 16,146 ratings score: 71, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
395	Delicious Sourdough Bread Recipes: The Only Sourdough Cookbook You Will Ever Need by Heston Brown 2.60 avg rating — 5 ratings score: 71, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
395	National Dish: Around the World in Search of Food, History, and the Meaning of Home by Anya von Bremzen 3.49 avg rating — 1,100 ratings score: 71, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
398	Chop Suey: A Cultural History of Chinese Food in the United States by Andrew Coe (Goodreads Author) 3.47 avg rating — 714 ratings score: 70, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
398	Olives and More Olives!: A Cookbook Giving You Many Suggestions to Cook with Olives! by Ivy Hope 3.33 avg rating — 6 ratings score: 70, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
398	Romaine Wasn't Built in a Day: The Delightful History of Food Language by Judith Tschann 3.28 avg rating — 527 ratings score: 70, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars